Adorned with rose petals and pistachios, this isn’t your average chocolate cake. Evi-O has run wild with the rose motif — it bursts onto centre stage, coming off the edges of the poster with pistachios tumbling down onto the swirly, devilish chocolate cake below. 

The Artist Collection No.3 features six new artworks from an incredible line-up of artistic and culinary talent including internationally-acclaimed television cook and food writer Nigella Lawson.

This Italo-Spanish dish comes from chef-owner Scott McComas-Williams of Ragazzi, a romantic wine and pasta bar in Sydney.

With us, your purchase means more. For every poster you buy, we donate the equivalent of 10 meals to SecondBite.

To date, we’ve donated $151,566.13 to a host of Australian charities which equates to roughly 750,000 meals for people in need.

This dreamy depiction is by artist Nicole Nelius whose take on Charlotte Ree’s Burnt Basque cheesecake is defined by contrast — a light and delicate composition, about to be transformed into a gloriously cracked and crinkled, deeply golden cheesecake. 

Printed on 130gsm Extract paper, made entirely from 100% recycled coffee cups

We are a culinary poster shop that collaborates with renowned chefs, cooks, and restaurateurs, transforming recipes into artworks.

We want spread the joy of food to anyone who seeks it and to help ensure that all Australians have access to nutritious and culturally appropriate food.