NEW POSTER

The Edible Alphabet

Made for little kids and bid kids alike. Artist Jen Von Klitzing brings the alphabet to live with quirky characters and a healthy dose of nostalgia.

SHOP NOW

Food For Everyone sits at the intersection of food, art, culture and community. We collaborate with contemporary artists and renowned chefs to turn treasured recipes into artworks for your home.

BEST SELLERS

SHOP NOW

Bar Merenda's Pine Mushroom Tagliatelle

From $110.00

Phở Gà

Aura, Ngọc Trần

From $110.00

Jam Toast

Lisa Nooin

$110.00

Sardines With Tomato & Marjoram

Gemma Leslie, Helena & Vikki Moursellas

From $110.00

Maggie Beer's Pavlova With Dried Apricots and Roasted Almonds

Phoebe Stone, Maggie Beer

From $110.00

Deluxe Fattoush Salad

Nourie Flayhan

From $110.00

Sean's Linguine with Lemon, Chilli and Parmesan

Gabrielle Penfold, Sean Moran

From $110.00

Cam's Kiosk's Spaghetti Napoli

From $110.00

Flamingo Estate's Olive Oil Stone Fruit Cake

From $110.00

Pour Over At Home

Gemma Leslie

From $110.00

Lamb Mansaf by Aheda's Kitchen

Abbey Rich, Aheda's Kitchen

From $110.00

Cheese Board

Lisa Nooin

$110.00

BEST SELLERS

SHOP NOW

The Founder - Gemma Leslie

Hi! I’m Gem. I started Food For Everyone to bring together life’s greatest joys - food, art, and community. My mission is simple: to create affordable art that’s more than just a pretty picture. Every poster is a limited-edition collaboration between a renowned chef and an independent artist, transforming beloved recipes into special artworks to make your home feel a little more 'you'.

DISCOVER RECIPE POSTERS

As seen in

JULY

Featured Stories

Essays, interviews and recipes exploring food, art and culture.

The Best Supermarket Butters: A Taste Test

There are so many great butters out there, so we picked a few from our local supermarket and put them to the test.

Andrew McConnell's Tuna Tartare with Crushed Peas

A legendary dish that has never left the menu of this infamous Melbourne restaurant. Now you can make it at home.

5 Last Minute Dessert Ideas

You were so busy focussing on the coq au vin, you totally forgot about dessert. Fear not, we've got you covered.

A Day Trip To Heide Gallery

Read this if you’re looking for a Melbourne day trip that involves art, gardens and a strong argument for packing a picnic.

The Art and Romance of Eating Outside

Why not move your next dinner party to the nature strip?

An Interview with Gemma Plunkett

Field notes from a Sydney-based food writer and recipe developer on how to host like a pro.

Collaborators

Meet the others

Limited-Edition Prints

SHOP NOW

Best Sellers

SHOP ART

1 Poster = 10 Meals

With us, your purchase means more. For every poster you buy, we donate the equivalent of 10 meals to SecondBite. To date, we’ve donated $163,566.13 to a host of Australian charities which equates to roughly 850,000 meals for people in need.

OUR MISSION

Marquee

The Edible Alphabet

Food For Everyone sits at the intersection of food, art, culture and community. We collaborate with contemporary artists and renowned chefs to turn treasured recipes into artworks for your home.

Jen von Klitzing