Between UK & Australia 

Rick Stein

Rick Stein
A true culinary icon, Rick Stein has graced our televisions for almost 30 years taking us along on his culinary journeys around the world. The chef has written over 25 cookbooks, but its his infectious enthusiasm and endless curiosity has made him an international treasure.  Rick's zest for adventure is matched only by his love for fresh seafood, which extends into his restaurants. In 2009, Rick opened his first restaurant outside of the UK, 'Rick Stein at Bannisters' in Mollymook, New South Wales.   Rick has a certain soft spot for Australia, finding a 'second home' on our shores, now splitting his time between his home in Cornwall and Mollymook.
Rick Stein

Shop Rick Stein

Chargrilled Swordfish with Salsa Verde and Fennel by Rick Stein

An artistic rendition of a classic Rick Stein recipe - Chargrilled Swordfish with Salsa Verde and Fennel, an elegant dish that often finds its way onto the menu at his restaurant in Mollymook, Rick Stein at Bannisters.

Inspired by a dish Rick had in Palermo, Sicily during his many travels, this recipe perfectly represents the legendary chef's ethos, good food cooked simply.
Artist Gemma Leslie has captured the 'mise en place' of Rick's recipe, all the ingredients strewn about in the kitchen waiting to be brought together. The coastlines in the background allude to Rick's travels - from Cornwall to Mollymook, and all across the globe.
Made in collaboration with Rick Stein at Bannisters.

• One poster purchased = 10 meals donated
• Available in A3 and A2 format
• Printed on 135gsm Extract paper, made from 100% recycled materials
• Unframed posters are delivered rolled in paper and sturdy packaging — packed with care in our Collingwood studio and shipped worldwide
• Complimentary framing service — order a poster and frame in matching sizes and we’ll frame it at no extra cost

All orders are packed and shipped worldwide from our Melbourne studio.


Orders are sent with tracked delivery — you’ll receive a tracking number once your order is on its way. Please allow 1–2 business days for us to pack your order, in addition to delivery time frames below.

Estimated delivery times:
• Australia: 3–7 business days (Standard), 1–3 business days (Express)
• New Zealand: 7–12 business days
• International: 10–20 business days

Click & Collect:
Pick up from our studio at 55 Cromwell St, Collingwood VIC 3066
Available Monday–Thursday, 9am–4pm

You’ll receive an email when your order is ready to collect.

When you purchase a poster and a matching-size frame, we’ll frame it for you at no extra cost.
Once it arrives, it’s ready to hang on your wall.

• Made from solid teak, featuring clear plexi-glass and built-in hanging hardware.
• Available in three sizes to fit all Food For Everyone posters
• Available in a selection of colours to suit different styles
• Suitable for both portrait and landscape orientation
• Durable turnbuckle closures that are easy on the fingers
• Please note: as no two trees are the same, each frame may feature unique natural variations in grain and colour!

Chargrilled Swordfish with Salsa Verde and Fennel

Table Talk

Pantry Items

Table Talk

View Article

Pantry Items