From the chef and author that brought us #TheStew, #TheCookies, and #ThePasta, say hello to #ThePoster. This is Alison Roman’s Raspberry Ricotta Cake—the recipe that reignited her love affair for simple desserts and baking.

Made in collaboration with Hardie Grant to celebrate the launch of Alison’s new book and New York Times bestseller 'Sweet Enough'.

Artwork by Gemma Leslie

One poster purchased provides 10 meals to people in need
Available in: A2 format 42 x 59 cm | A3 format 29.7 x 42cm
Printed on 130gsm Extract paper, made entirely from 100% recycled coffee cups
Unframed
We ship to the USA, Europe and Asia via Australia Post. More details here.

Need a frame? Get one from us here!

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Joanna Hu

Joanna Hu

Oh Pear! (Tarte Tatin)