Black Friday 20% off

Fratelli Paradiso's Pistachio Pesto Strozzapreti by Trisha Greentree

Gemma Leslie

A beloved Sydney institution, Fratelli Paradiso embodies everything you love about classic Italian hospitality making it a mainstay of Potts Point since it opened in 2001.
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A home away from home for a swathe of dedicated regulars (including Nigella Lawson), Fratelli Paradiso hosts a small menu that is scrawled in chalk on the walls each day, set by executive chef Trisha Greentree.

Her recipe for Pistachio Pesto Strozzapreti epitomises the restaurant's quiet elegance which artist Gemma Leslie  has depicted through tranquil blue tones.

  • One poster purchased = 10 meals donated
  • Available in A3 and A2 format
  • Printed on 135gsm Extract paper, made from 100% recycled materials
  • Unframed posters are delivered rolled in paper and sturdy packaging — packed with care in our Collingwood studio and shipped worldwide
  • Complimentary framing service — order a poster and frame in matching sizes and we’ll frame it at no extra cost

All orders are packed and shipped worldwide from our Melbourne studio.

Orders are sent with tracked delivery — you’ll receive a tracking number once your order is on its way. Please allow 1–2 business days for us to pack your order, in addition to delivery time frames below.

Estimated delivery times during Black Friday.
• Australia: 10 business days (Standard), 10 business days (Express)
• New Zealand: 7–12 business days
• International: 10–20 business days

Click & Collect:
Pick up from our studio at 55 Cromwell St, Collingwood VIC 3066
Available Monday–Thursday, 9am–4pm

You’ll receive an email when your order is ready to collect.

When you purchase a poster and a matching-size frame, we’ll frame it for you at no extra cost.
Once it arrives, it’s ready to hang on your wall.

• Made from solid teak, featuring clear plexi-glass and built-in hanging hardware.
• Available in three sizes to fit all Food For Everyone posters
• Available in a selection of colours to suit different styles
• Suitable for both portrait and landscape orientation
• Durable turnbuckle closures that are easy on the fingers
• Please note: as no two trees are the same, each frame may feature unique natural variations in grain and colour!

Fratelli Paradiso's Pistachio Pesto Strozzapreti
Fratelli Paradiso's Pistachio Pesto Strozzapreti
Fratelli Paradiso's Pistachio Pesto Strozzapreti
Fratelli Paradiso's Pistachio Pesto Strozzapreti
Fratelli Paradiso's Pistachio Pesto Strozzapreti
Fratelli Paradiso's Pistachio Pesto Strozzapreti
 Melbourne 

Gemma Leslie

Artist
 Food For Everyone 
Gemma Leslie is an Australian artist and the founder of Food For Everyone.   Her work is largely inspired by the simple pleasures of everyday homescapes, with a particular focus on food. Working primarily in paint mediums, her style is imbued with playful simplicity— characterised by organic silhouettes, vibrant colour, and still-life scenes.   With a professional background in graphic design and marketing, Gemma's passion for art and food naturally evolved into Food For Everyone. Through Food For Everyone, Gemma collaborates with chefs and other artists to transform recipes into culinary posters.
 Sydney, Australia 

Trisha Greentree

Chef
  
Trisha Greentree lives and breathes hospitality. As Head Chef of cult Sydney restaurant Fratelli Paradiso, Trisha celebrates the simplicity of high quality ingredients, done well.  With a focus on sustainability and thoughtful farming practices, Trisha has a produce-focused approach to cooking. Her experience has been honed over years everywhere from California to Denmark as well as some of Australia’s most celebrated restaurants like the hatted kitchens of Bird Cow Fish, Mr Wong and Brae in regional Victoria, where Greentree was both cooking and tending to the on-site farm. What first began as an instinctual foray into food Trisha’s path has now blossomed into a true labour of love. And, in the Fratelli family, she has found her home. Community-driven venues where simplicity, seasonality and creativity are the order of the day.
Gemma Leslie Trisha Greentree
Gemma Leslie is an Australian artist and the founder of Food For Everyone.   Her work is largely inspired by the simple pleasures of everyday homescapes, with a particular focus on food. Working primarily in paint mediums, her style is imbued with playful simplicity— characterised by organic silhouettes, vibrant colour, and still-life scenes.   With a professional background in graphic design and marketing, Gemma's passion for art and food naturally evolved into Food For Everyone. Through Food For Everyone, Gemma collaborates with chefs and other artists to transform recipes into culinary posters.
Trisha Greentree lives and breathes hospitality. As Head Chef of cult Sydney restaurant Fratelli Paradiso, Trisha celebrates the simplicity of high quality ingredients, done well.  With a focus on sustainability and thoughtful farming practices, Trisha has a produce-focused approach to cooking. Her experience has been honed over years everywhere from California to Denmark as well as some of Australia’s most celebrated restaurants like the hatted kitchens of Bird Cow Fish, Mr Wong and Brae in regional Victoria, where Greentree was both cooking and tending to the on-site farm. What first began as an instinctual foray into food Trisha’s path has now blossomed into a true labour of love. And, in the Fratelli family, she has found her home. Community-driven venues where simplicity, seasonality and creativity are the order of the day.

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We Ship Worldwide1 Poster Purchased = 10 Meals Donated900,000 meals donated & counting!